Aug, 2024

Antipasto is an essential component of Italian cooking. The Italian terms “before” and “meal” are the source of the word “antipasto.” Antipasto helps set the palate for the other dishes by serving as the first course of an Italian supper. Antipasto is a platter of tiny, delectable pieces, including cheeses, olives, veggies, and meats. Antipasto is unique because it enhances…